Recipe: Perfect Vegetarian Chicken Pie

Vegetarian Chicken Pie.

Vegetarian Chicken Pie

You can cook Vegetarian Chicken Pie using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Vegetarian Chicken Pie

  1. Prepare 1 of pie crust.
  2. It’s 1 cup of milk.
  3. You need 2 cups of stock.
  4. It’s 1 tsp of sage.
  5. It’s 1 tsp of rosemary.
  6. You need 2 tbsp of cornstarch.
  7. It’s 1 cup of grilled chicken, cubed.
  8. It’s 3/4 cup of peas.
  9. You need 2 of carrots, diced.
  10. Prepare 1 of onion, sauteed + diced.
  11. Prepare 1 of potato, diced.
  12. Prepare of pastry dough.
  13. You need of Honey glaze (optional).

Vegetarian Chicken Pie instructions

  1. Preheat oven to 425F. Bake pie shell for 5 mins. Remove from oven and set aside..
  2. In a pot heat stock, milk, sage, rosemary, and cornstarch. Stir until thicken. Adjust to desired consistency..
  3. Add remaining ingredients to pie shell. Pour in stock mixture..
  4. Layer pastry dough on top..
  5. Bake for approximately 20-30 mins until filling bubbles and pastry is golden brown. *Bush with honey glaze..