How to Cook Delicious Apple pie tart

Apple pie tart.

Apple pie tart

You can have Apple pie tart using 14 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Apple pie tart

  1. You need 250 gm of Plain flour.
  2. It’s 75 gm of Sugar powder.
  3. You need 12 gm of Butter (chilled).
  4. Prepare 30 ml of Cold water.
  5. Prepare 1/4 tsp of Salt.
  6. Prepare 1/4 cup of milk.
  7. Prepare of Apple filling.
  8. Prepare 2 of Apple.
  9. Prepare 50 gm of Grain sugar.
  10. It’s 50 gm of Cake crumb.
  11. Prepare 50 gm of Raisins.
  12. It’s 50 gm of Cashew.
  13. You need 5 gm of Cinnamon powder.
  14. Prepare to taste of Lemon juice.

Apple pie tart step by step

  1. Seive the flour twice and keep it in large bowl.
  2. Add butter to the flour and with help of cutter,break into small pieces.
  3. Rubthe flour together to form bread crumb consistency.
  4. Add cold water and with help of finger tips Combine to form a different dough.
  5. Rest dough covered for 30 mins.
  6. Wash and peel the apple and chop 1/2 inch cubes and aside in a bowl.
  7. Add sugar,cake crumb, rasinis, cashews, cinnamon powder and lemon juice and mix well.
  8. Take the rested pastry dough and sheet it to 1/8inch thickness between Butter papers line this to a 10"pie base or base of your choice and remove the excess from sides.
  9. Pour the apple filling and level it evenly.
  10. Take the rest pastry dough and sheet it to cover the too,deal the edges with milk wash.
  11. Arrange the pie base into ore heated oven at 200 degrees Celsius.
  12. Bake for 25 minutes or until light brown.
How to Cook Delicious Apple pie tart

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