Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩.

Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 You can cook Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 using 41 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩

  1. Prepare of Rice cooker: to make pressed rice Lontong cake.
  2. You need of RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&.
  3. You need of sugar, cook20',taste salt & sugar then mix; transfer into a pan.
  4. It’s of rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm.
  5. Prepare of or substitute with rice Ketupat cake(from the Asian supermarket).
  6. You need of Shin beef/1kg chicken wash first,cut into small pieces.
  7. Prepare of lt. boiled water from the kettle.
  8. Prepare of Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried.
  9. It’s of boiled eggs:boil 6' in salted water then peeled under cold tap.
  10. You need of white Chayote peeled,cut into matchstick (see image), then.
  11. You need of sprinkle salt over the sticky oil of the coyote, then rinse.
  12. You need of (or substitute w/ jackfruit cut into bite pieces; see image).
  13. It’s of french beans, cut into 4cm pieces, steam cook 18' or.
  14. Prepare of cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water.
  15. You need of carrots cut to matchsticks.
  16. Prepare of fresh tomatoes cut into small cubed.
  17. You need of fresh ginger.
  18. You need of fresh galangal or 1 tsp galangal powder.
  19. Prepare of fresh turmeric or 1 tsp turmeric powder.
  20. Prepare of lemongrass, crush at the white part, tied up on top.
  21. Prepare of kaffir lime or lemon leaves.
  22. Prepare of bay leaves.
  23. Prepare of candle nuts or 8 macadamia nuts.
  24. You need of fresh red chilies for the paste(extra 4 red chillies to dice).
  25. Prepare of red shallots.
  26. Prepare of garlic.
  27. Prepare of round coriander or 1/2 tsp coriander powder.
  28. Prepare of ground nutmeg.
  29. You need of ground cinnamon.
  30. You need of ground kencur.
  31. Prepare of coconut cream milk.
  32. It’s of white pepper powder or 1 tbs black pepper grinded.
  33. Prepare of Java Coconut sugar that has dark brown colour.
  34. You need of or 2 tbs Palm sugar.
  35. Prepare of bouillon chicken or bouillon beef powder.
  36. It’s of salt.
  37. You need of Rice Bran oil.
  38. You need of Ketupat cake (compressed rice) or Lontong rice cut into chunks.
  39. It’s of Top dish:.
  40. You need of med Onion chopped finely then fry in 2tbs oil untill darkbrown.
  41. Prepare of Kerupuk merah (cracker red chips).

Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 instructions

  1. Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste..
  2. In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves..
  3. Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season..
  4. .
  5. To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.😋😙.