Vanilla sponge birthday cake. A delicious, light vanilla sponge birthday cake recipe. Today is my littlest's second birthday so I thought it would be a good time to share with you the recipe I use for making the vanilla sponge which goes inside most of the cakes I make for my family. This elegant vanilla sponge birthday cake recipe is perfect for a celebration, with delicious Betty Crocker™ Vanilla Buttercream Style Icing swirls to.
Ingredients of Vanilla sponge birthday cake
- It’s 225 g of plain flour.
- You need 4.5 tsp of baking powder.
- You need 4 of medium eggs.
- You need 225 g of butter or margarine.
- It’s 225 g of caster sugar.
- It’s 2 tbsp of milk.
- You need 1/3 tsp of vanilla extract.
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Vanilla sponge birthday cake instructions
- Cream butter and sugar until light and fluffy..
- Add eggs one at a time and combine gently. Add vanilla..
- Add flour and baking soda and fold in to combine..
- Pour into a lined 20cm cake tin or two sandwich tins as preferred. Bake in a preheated oven at 160C for 55 minutes in one tin, or 35 minutes if baking in sandwich tins..
This has been my go-to basic vanilla sponge cake recipe, it has become a staple now that I can make it with my eyes closed. An elegant sponge birthday cake that is perfect for any occasion. This delightful hedgehog cake recipe with a moist chocolate sponge and delicious Betty Crocker™ chocolate fudge icing is sure to make anyone smile. Find loads of birthday sponge cakes here. A sponge cake is perfect for any birthday cake – whether you're looking for a classic Victoria sponge or a chocolate sponge for a kid's birthday cake. – Vanilla Sponge Cake layered With Vanilla Custard.