How to Make Delicious Sweet Potato Salad with Mustard Dressing

Sweet Potato Salad with Mustard Dressing.

Sweet Potato Salad with Mustard Dressing

You can have Sweet Potato Salad with Mustard Dressing using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sweet Potato Salad with Mustard Dressing

  1. You need of big Japanese sweet potatoes or yams (or other kind is okay too).
  2. It’s of fresh cilantro/coriander.
  3. You need of black sesame seeds (optional).
  4. It’s of DRESSING:.
  5. It’s of whole grain mustard.
  6. Prepare of Dijon mustard.
  7. Prepare of your favorite vinegar.
  8. Prepare of sugar.
  9. It’s of salt & pepper.
  10. Prepare of olive oil.
  11. You need of yogurt (optional – for creamier dressing).

Sweet Potato Salad with Mustard Dressing step by step

  1. Scrub the skin of the sweet potatoes well and cut them into bite-sized cubes. Steam them until soft but not too mushy!.
  2. Set the sweet potatoes aside in a colander or bowl and let them cool for 20 minutes or so. Meanwhile prepare the dressing..
  3. Put all the dressing ingredients into a small bowl and mix well. Adjust taste with salt, pepper and sugar if necessary. Also, chop up the cilantro/coriander..
  4. Once the sweet potatoes have cooled, put them in a large bowl and toss them in the dressing. Add the chopped cilantro and mix in lightly..
  5. I like to sprinkle on black sesame seeds to garnish because it goes nicely with the bright color of the Japanese sweet potatoes ^^.