Spice mix – Indonesian Sambal Kecap.

Spice mix - Indonesian Sambal Kecap You can cook Spice mix – Indonesian Sambal Kecap using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Spice mix – Indonesian Sambal Kecap

  1. You need 1 of fresh red chili, seeded and finely chopped.
  2. Prepare 2 of garlic cloves, crushed.
  3. It’s 4 tbsp of dark soy sauce.
  4. Prepare 4 tsp of lemon juice, or one and 1/2 tbsp tamarind juice (if available).
  5. Prepare 2 tbsp of hot water.
  6. It’s 2 tbsp of deep-fried onion slices.

Spice mix – Indonesian Sambal Kecap instructions

  1. Mix the chili, garlic, soy sauce, lemon or tamarind juice and hot water in a bowl.
  2. Stir in the onion slices, and leave to stand for 30 minutes before serving.