Stir fried beef/pork. From broccoli beef to beef with black bean sauce, these beef stir-fries are all quick and easy to make. Stir-frying is a quick and healthy way to get dinner on the table on a busy weeknight but delicious enough to serve at a gathering with friends. Great recipe for Stir fried beef/pork.

Stir fried beef/pork If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under. A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. You can cook Stir fried beef/pork using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Stir fried beef/pork

  1. It’s 4 of celery stalks, leaves attached.
  2. You need 10 of Baby carrots and root veggies, sliced diagonally.
  3. You need 1 tbsp of ginger, minced.
  4. It’s 1 tbsp of garlic, minced.
  5. You need 4 tbsp of vegetable oil.
  6. You need of Sauce and Beef.
  7. You need 1 tbsp of corn starch.
  8. Prepare 3 tbsp of soy sauce.
  9. It’s 3 tbsp of white wine.
  10. Prepare 2 tsp of vegetable oil.
  11. Prepare 2 tsp of brown sugar.
  12. You need 2 tsp of rice vinegar.
  13. Prepare 1 lb of beef or pork (bone-in cuts), boiled until tender (from broth). Alternatively: 1 lb ground beef.

Stir-fried beef in a light gingery sauce. Serve over steamed rice or hot egg noodles. This keto slaw uses beef but you can substitute pork instead. Make a beef and broccoli stir-fry even easier by using pre-cut beef for stir-fry unless you already have some lean beef on hand.

Stir fried beef/pork instructions

  1. Mix ingredients of sauce in a bowl until fully dissolved..
  2. Heat 1 tbsp of oil in wok. Add beef and 1 tbsp of sauce. Stir fry for 3 minutes. Work in batches to avoid overcrowding the wok. Set aside..
  3. Heat 1 tbsp of oil in wok. Add garlic, baby carrots and root vegetables. Stir fry for 3 minutes or until you reach desired texture. Set aside..
  4. Heat 1 tbsp of oil in wok. Add ginger and celery. Stir fry for 1 minute. Add beef, carrots, and root vegetables, and remaining sauce. Mix well to combine..

Sign up for our cooking newsletter. Pork stir-fries work well with lots of different cuts. Boneless pork chops (it's just very lean, so be careful to not over cook it; otherwise, it will dry out), pork tenderloin, and even ground pork are all options. How I make sure the pork gets crispy? Beef Stir Fry is always a surefire success at the dining table.