Recipe: Yummy Pineapple tart

Pineapple tart.

Pineapple tart

You can cook Pineapple tart using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Pineapple tart

  1. Prepare 1 of x pack tennis biscuits.
  2. It’s 1/2 cup of lemon juice.
  3. It’s 1 tin of crushed pineapples.
  4. You need 2 cups of cremona mixed with 1/2 cup warm water.
  5. Prepare 1 tin of condensed milk.
  6. Prepare of Rainbow vermicelli or cherries for decorating.
  7. Prepare 250 ml of fresh cream.

Pineapple tart instructions

  1. Whip cream and set aside. Pineapple tart
  2. Mix condensed milk, lemon juice and cremora mixture till thick.
  3. Drain pineapple and add to the condensed milk mixture.
  4. Add the mixture to the whipped cream.
  5. Layer biscuits in a tart dish.
  6. Put mixture on top of the biscuits.
  7. Decorate and let it set in the fridge over night.