Pasta with Creamy Marinara Sauce.

Pasta with Creamy Marinara Sauce You can have Pasta with Creamy Marinara Sauce using 12 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Pasta with Creamy Marinara Sauce

  1. Prepare 1 cup of pasta (pasta of choice), cooked.
  2. You need 3/4 cup of marinara sauce.
  3. You need of Cheddar cheese, to taste + mozzarella (optional).
  4. You need 1 of beef sausage.
  5. You need 1/2 cup of strips of beef/chicken/pork.
  6. Prepare 1 clove of garlic, minced.
  7. Prepare 1/4 cup of chopped onions.
  8. You need 1 tbsp of olive oil.
  9. It’s 1 tbsp of vegetable oil.
  10. You need 1/2 tbsp of paprika.
  11. Prepare 1 tsp of salt.
  12. Prepare 1/2 tsp of chicken cube.

Pasta with Creamy Marinara Sauce instructions

  1. Gather all the ingredients near the stove and put a heavy bottom sauce pan on a medium low heat. Next, add in both oils and the onions and garlic. Fry till fragrant, then add in the sausages and beef/chicken/pork and sautée till partially cooked and add in the marinara sauce and cheese. Cook the mixture for about 3 – 5 minutes. Stirring frequently and till the cheese is melted..
  2. To continue, add in the cooked pasta and stir to coat all the pasta with the sauce. Season with the salt and pepper. Cook for about 1 minute. Turn of the heat and serve hot or warm. Enjoy as a side or a main dish..