Ladybirds Choc Fudge Sauce , Hot or cold or as a Pudding ..

Ladybirds Choc Fudge Sauce , Hot or cold or as a Pudding . You can cook Ladybirds Choc Fudge Sauce , Hot or cold or as a Pudding . using 3 ingredients and 7 steps. Here is how you cook it.

Ingredients of Ladybirds Choc Fudge Sauce , Hot or cold or as a Pudding .

  1. It’s of marshmallows – chopped.
  2. You need of milk or dark chocolate – chopped.
  3. You need of thickened cream.

Ladybirds Choc Fudge Sauce , Hot or cold or as a Pudding . instructions

  1. Place the marshmallows , chocolate and the cream into a heatproof bowl and cook in the microwave on high for 30 second busts , stirring between each interval , until all melted and smooth ..
  2. Or.
  3. Place all ingredients into a small saucepan and cook on low heat until all is melted and smooth , stirring constantly ..
  4. HOT : place in glass jug and Use straight away for hot fudge Sauce . Use on cakes pancakes or whatever you desire ..
  5. COOLED : place in glass jug and leave at room temp till cooled , then use as sauce over icecream or whatever you desire ..
  6. AS PUDDING : pour into bowls or glass jugs of your choice and refrigerate until cooled through and set , serve in bowls with fruit and cream or just on it's own is awesome to ..
  7. Either way tastes good . Enjoy . 🙂 ..