Dijon pork chop.
Ingredients of Dijon pork chop
- Prepare of pork chops.
- It’s of dijon.
- Prepare of Juice of half a lemon.
- You need of cooking cream.
- You need of Keg spicy seasoning.
Dijon pork chop instructions
- Season pork chops with keg seasoning.
- Sear both sides in butter and thyme until chops are cooked through. Then remove pork from pan..
- Add dijon and cream to pan. Add lemon. Pour gravy on pork chops..
- Serve with broccoli and rice Cauliflower and/rice..
How to Prepare Appetizing Dijon pork chop